Gluten Free Fish & Chips

Craving proper fish and chips without the gluten? At Churchill’s you can. Our dedicated gluten free menu is cooked fresh every Monday and Tuesday from 4pm at branches right across the South East and East of England — award-winning fish and chips, every bit as good as the original.

At most Churchill’s branches the gluten free menu is available every Monday and Tuesday from 4pm. At our Milton Keynes restaurant you can also enjoy it all day every Sunday. It’s a regular fixture, not a one-off — and if you’d like to be sure before you set off, just give your local branch a call.

From battered fish and chips to the sides that make a proper chippy tea, our gluten free menu covers the favourites. Download the latest menu to see the full range.

Several Churchill’s branches are full Fish & Chips restaurants as well as takeaways, so you can sit in and enjoy your gluten free meal, take it home, or order ahead with Click & Collect — whatever suits you.

If you have coeliac disease or a gluten allergy, please let our team know when you order and they’ll be glad to help you choose from our gluten free options.

Our gluten free menu is served at the Churchill’s branches below. Tap your local shop for opening hours, ordering and directions:

Gluten free is coming soon to our Cambourne branch, too.

Download the menu, then order ahead for Click & Collect, home delivery or dine in at your local Churchill’s.